Watch and learn, cook along, or gather inspiration for your next baking project - Let’s Make Dessert is the soothing, POV experience of an intermediate home baker using her favorite sweet ATK recipes. In this episode, Magda makes a Chocolate, Matcha, and Pomegranate Tart. Get the recipe for Chocolate, Matcha, and Pomegranate Tart: https://cooks.io/3hy4rRI Buy our winning food processor: https://cooks.io/2Nji0pD Buy our winning tart pan: https://cooks.io/2T1gPf1 Buy our winning baking sheet: https://cooks.io/2OTFRd8 Follow Magda on Instagram: https://www.instagram.com/mdalena_bresson/ ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America's Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version. If you like us, follow us: http://cooksillustrated.com/ http://facebook.com/cooksillustrated http://twitter.com/testkitchen http://instagram.com/cooksillustrated http://pinterest.com/testkitchen