Coconut Curry Salmon - Delicious & Nutritious! If you eat good, you'll feel good. Chef Tom shows us how with this recipe for Coconut Curry Salmon. Served on a bed of Rancho Gordo California Grown Wild Rice, the salmon is first seared with Cattleman's Grill Provisioner's Blend seasoning and then braised in a curry sauce, you'll be happy to eat more healthy in the New Year. Click below to see the full length video! ► FULL RECIPE VIDEO : https://www.youtube.com/watch?v=TJ2cg1WnTH8 #ATBBQ #BEGOODTOONEANOTHER ► FULL RECIPE: https://www.atbbq.com/blogs/recipes/coconut-curry-salmon ► COOKED ON: null SUBSCRIBE for NEW RECIPES every Tuesday + Thursday: https://bit.ly/3fDhNtT ► WATCH OUR FAVORITES NOW!: https://bit.ly/33euiXM _________________________________________________ ** FOLLOW US ** FACEBOOK: https://www.facebook.com/allthingsbbq TWITTER: @atbbq INSTAGRAM: @atbbq @cheftomjackson TIKTOK: @allthingsbbq