Here are some questions you need to ask yourself. What is in my fridge currently? (Inventory check) How many meals am I going to make? What am I going to make? Mayak Gyeran sauce 1 cup soy sauce 1 cup water ½ cup sugar ¼ cup vinegar Chili and Onions Kimchi sauce Fish Sauce 1/4 cup Gochugaru ½ cup Sugar 2 tbsp Garlic 5 Cloves 1 Knob of Ginger Sweet Soy Marinade ½ cup soy ½ onion 2 tbsp sugar 2 tbsp rice wine Divide in half, add 1 tbsp Gochujang, 1 tbsp Honey for Dakgalbi Marinade My Soondubu Recipe https://doobydobap.com/recipe/soondubu-jjigae Jjajang Recipe https://doobydobap.com/recipe/jjajangmyun Instagram @doobydobap Join my discord! 😈 https://discord.gg/doobyverse www.doobydobap.com for recipes & stories