After learning this easy method, I am addicted! The century-old famous dessert of Ottoman cuisine 👉 Subtitles are available in all languages. Please enable subtitles in your subtitle language!!! 👉Don't forget to SUBSCRIBE to my channel for my new recipes and turn on the BELL for notifications. I would appreciate if you like and comment on my video. Materials 1 egg 1 teacup of oil 1 teaspoon of water 1 teaspoon of milk 1 tablespoon of yogurt 1 tablespoon of butter 2 tablespoons of vinegar 4.5 cups of flour to open corn or wheat starch for inside 300gr walnut kernels To lubricate the dessert 250 g plain oil or butter for sherbet 3.5 cups sugar 4 glasses of water a slice of lemon Tray size 40cm Let's cook 1 hour control at 170 degrees Oil link here 👇 https://www.tarihiyagcioglu.com/ #baklava #baklavamaking #elaçmasıbaklava