Braised Eels is an exotic and authentic Chinese dish that you wouldn't want to miss. Masterchef John Zhang shows you how to make this epic Chinese Delicacy – it's more than just tasty. Recipe: https://tastelife.tv/recipe/stewed-asian-swamp-eel-roll_3420.html #eels #seafood #chinesecooking Eels have been regarded as one of the best nutritious food for human body due to its abundant protein, calcium, unsaturated fat, Vitamin A and E, and EPA and DHA, etc., according to the ancient medicine book “The Essence of Herbs”. Eel is also regarded as the pork belly of the sea: bursting with rich fat that lends itself well to grilling, smoking, searing, and braising. Subscribe for more awesome Chinese recipes: null More mouthwatering fish and seafood recipes:    • Seafood   Are you a foodie craving Chinese food? Look no further. Here we have the best Chinese recipes, prepared by award-winning chefs to showcase authentic, traditional Chinese cooking. Whether you want to know how to make Chinese dishes at home, or learn how to master cooking with a wok, we've got you covered.