Subscribe for more Ice Cream Facts ▶ http://bit.ly/DYKFSubscribe Oreos Facts ▶ http://bit.ly/2rOXQHM Lazy Game Reviews (LGR Foods) ▶ http://bit.ly/2DnIsc8 This time on Did You Know Food, we take a look at several interesting facts about ice cream, like how ice cream can be anywhere from 30% to 50% air. Follow DidYouKnowFood on: Twitter ------ https://twitter.com/DidYouKnowFood Instagram - https://www.instagram.com/didyouknowfood/ Background Music By Bulby: https://www.youtube.com/channel/UCz6zvgkf6eKpgqlUZQstOtQ Credits: Video Editing by Kendall Roemer Research/Writing by L.D. Murphy Sources/Further Reading: Quinzio, J. (2003). Of Sugar and Snow: A History of Ice Cream Making. Berkeley, CA: University of California Press. Weiss, L. B. (2011). Ice cream: A Global History. London: Reaktion Books. Funderburg, A. C. (1995). Chocolate, Strawberry, and Vanilla: A History of American Ice Cream. Bowling Green, OH: Bowling Green State University Popular Press. Paretti, J. M. (1992). The Man Who Invented the Ice-Cream Cone. Hoboken History, 2 (Winter 1992), 3-4. Retrieved from http://ppolinks.com/hoboken32340/20050060003_hobhistmag_no2_1991_small.pdf https://www.historicfood.com/Ice%20Cream%20Cone.htm http://www.canalmuseum.org.uk/ice/marshall.htm Cree, D. (2017). Hello, My Name is Ice Cream: The Art and Science of the Scoop. New York: Clarkson Potter. https://www.acs.org/content/acs/en/education/resources/highschool/chemmatters/past-issues/archive-2013-2014/ice-cream-chemistry.html https://spoonuniversity.com/lifestyle/why-does-ice-cream-melt-when-exposed-to-heat http://www.post-gazette.com/news/science/2009/07/06/Why-does-ice-cream-melt/stories/200907060137 #IceCream #Dessert #Food