Amanda gets in touch with her vegetarian side by making her recipe for Black Bean Burgers with Tomato-Lime Mayo! #AmandaFreitag #FoodNetwork #BlackBeanBurgers #TomatoLimeMayo Get the recipe ▶ https://foodtv.com/3O71Ld0 Subscribe to Food Network ▶ http://foodtv.com/YouTube Welcome to Food Network, where learning to cook is as simple as clicking play! Grab your apron and get ready to get cookin' with some of the best chefs around the world. We'll give you a behind-the-scenes look at our best shows, take you inside our favorite restaurant and be your resource in the kitchen to make sure every meal is a 10/10! Black Bean Burgers with Tomato-Lime Mayo RECIPE COURTESY OF AMANDA FREITAG Level: Easy Total: 1 hr 25 min Active: 25 min Yield: 6 servings Ingredients Black Bean Burgers: Two 15-ounce cans black beans, drained and rinsed 3/4 cup panko breadcrumbs 3 tablespoons freshly squeezed lemon juice 1 teaspoon dried oregano 1 to 2 tablespoons kosher salt 1 teaspoon freshly ground black pepper 3 to 4 large cloves garlic, minced 2 eggs, beaten with a pinch of salt 1 small red onion, finely chopped 4 tablespoons extra-virgin olive oil 6 sesame seed potato buns Serving suggestions: bibb lettuce, tomato slices, bread and butter pickles and pickled jalapeños Tomato-Lime Mayo: 1 cup mayonnaise 2 tablespoons sundried tomato puree or paste 1 teaspoon freshly ground black pepper Pinch kosher salt 1 clove garlic, minced Juice of 1 lime Directions For the burgers: Add the beans to a large bowl with the breadcrumbs, lemon juice, oregano, salt, pepper, garlic, eggs, onions and 2 tablespoons of olive oil. Mash with a fork or your hands until the mixture is homogeneous. Portion into 6 patties and refrigerate for 1 hour. For the mayo: In a small bowl, mix the mayonnaise, sundried tomato puree, pepper, salt, garlic and lime juice. Heat a medium non-stick pan over medium-high heat and add the remaining 2 tablespoons olive oil. Cook the burgers until golden brown, 3 to 4 minutes per side. Slather each side of the bun with mayo, then top the bottom bun with the lettuce, burger, tomatoes, pickles, pickled jalapenos, another lettuce slice and top with the top bun. Subscribe to our channel to fill up on the latest must-eat recipes, brilliant kitchen hacks and content from your favorite Food Network shows. ▶ WEBSITE: https://www.foodnetwork.com/ ▶ FULL EPISODES: https://watch.foodnetwork.com/ ▶ FACEBOOK: https://www.facebook.com/FoodNetwork ▶ INSTAGRAM: https://www.instagram.com/FoodNetwork ▶ TWITTER: https://twitter.com/FoodNetwork ▶ TIKTOK: https://www.tiktok.com/@foodnetwork Amanda Freitag's Black Bean Burgers with Tomato-Lime Mayo | Food Network https://www.youtube.com/watch?v=ba-YrGTEDFA