Buffalo Chicken Lollipops: Mega Flavor In A Small Package! Today Chef Tom admits that he's not the biggest fan of drumsticks. So what does he do? He makes them delicious! Find out how to make Buffalo Chicken Lollipops by removing the tendons usually associated with chicken legs and boosting the flavor with Hardcore Carnivore's Amplify rub and the Yoder Smokers YS640s. This one is as easy as it is impressive, so it's great for Game Day! #ATBBQ #begoodtooneanother ► FULL RECIPE (Including Blue Cheese Dressing Mentioned): https://www.atbbq.com/blogs/recipes/buffalo-chicken-lollipops ► COOKED ON: null SUBSCRIBE for NEW RECIPES every Tuesday + Thursday: https://bit.ly/3fDhNtT ► WATCH OUR FAVORITES NOW!: https://bit.ly/33euiXM _________________________________________________ ** FOLLOW US ** FACEBOOK: https://www.facebook.com/allthingsbbq TWITTER: @atbbq INSTAGRAM: @atbbq @cheftomjackson TIKTOK: @allthingsbbq 00:00 Introduction 00:21 How To Make Chicken Lollipops 00:48 Removing The Tendons 01:19 Cleaning Up the Bone 01:49 Seasoning The Chicken 02:17 Ready To Go On The Grill 02:27 Cooking Chicken At Higher Temperature 02:38 Making The Buffalo Sauce 03:33 Dipping The Drumsticks 04:03 Plating & Serving 04:13 Let's Get A Bite 04:48 Like & Subscribe!