Sweet Heat Deviled Eggs. If you're not a fan, prepare to be a convert. This well balance appetizer is sure to be a hit at your next gathering! Give it a try. Chef Tom cooks it up the Kamado Joe Kettle Joe. ► FULL RECIPE: (https://www.atbbq.com/thesauce/recipes/sweet-heat-deviled-eggs) RECIPE COOKED ON: (null) SUBSCRIBE for NEW RECIPES every Tuesday + Friday: https://bit.ly/3fDhNtT WATCH OUR FAVORITES NOW! ► https://bit.ly/33euiXM ________________________________________________ **PRODUCTS FEATURED ** KAMADO JOE KETTLE JOE CHARCOAL GRILL WITH CART: https://bit.ly/3CWQjdY FINEX 5-QUART CAST IRON DUTCH OVEN: https://bit.ly/3OAxnaz LODGE 8" CAST IRON SKILLET: https://bit.ly/3i1ugME HOLMES MADE SMOKY COWBOY MUSTARD: https://bit.ly/3OrGuKu HEAT MAVERICKS HOT SAUCE ANTIGRAVITY: https://bit.ly/3XnCoHu JACOBSEN SALT CO. BLACK GARLIC SALT: null _________________________________________________ * FOLLOW US * FACEBOOK: https://www.facebook.com/allthingsbbq TWITTER: @atbbq INSTAGRAM: @atbbq @cheftomjackson TIKTOK: @allthingsbbq PINTEREST: @allthingsbbq 0:00 Intro the recipe 1:01 Fire up the grill 1:39 Begin to cook the eggs 2:16 Prepare the bacon 3:08 Transfer the eggs 3:45 Return to the grill 4:02 Peel the eggs 5:51 Put together the filling 7:54 Fill the eggs 8:41 Grab a taste