In this video, I am showing how to prepare frozen Edamame properly and also two arranged recipe using frozen Edamame. In my Channel, I show authentic but alternative Japanese home cooking, which can be make with the ingredients available outside of Japan. How to prepare frozen Edamame properly: Defrost the frozen Edamame in room temperature (idealy in the fridge) for 3-4 hours prier to serving. If you are in hurry, you can also heat it in microwave. Boiling it is not advised, since the flavor will desolve in hot water easily. for spicy Edamame recipe - Garlic 1-2 cloves - Sesame oil 1 Tsp - Chilli pepper according to taste - Sugar 1/2 Tbsp - Soy sauce 1/2 Tbsp 00:00 Intro 01:50 Ingredients 02:33 Preparing ingredients 03:16 Roasting Edamame 03:31 Making spicy Edamame 05:11 Boiling Edamame as a control 06:14 Eating 09:56 Ending 10:20 Recipe Please also watch my other videos Sushi rice: https://www.youtube.com/watch?v=JyTZh6Ei8XM Maki Sushi (rolled Sushi): https://www.youtube.com/watch?v=APPO8T037yk Temari Sushi: https://www.youtube.com/watch?v=J_8KAw86Rzk Teriyaki Chicken: https://www.youtube.com/watch?v=c4dDzWsoRqU Curry Rice: https://www.youtube.com/watch?v=8md7Z7HWkIY Tonkatsu: null Mapo Tofu: https://www.youtube.com/watch?v=7hfDPsD2VXw Konnyaku Steak: https://www.youtube.com/watch?v=cfNqHlmdXKM Unagi: https://www.youtube.com/watch?v=5UiE4An_HZ8 Takoyaki: https://www.youtube.com/watch?v=eK6YSiQaz4w Coffee Jelly: https://www.youtube.com/watch?v=HLAGjhE1GhU Mochi (with strawberry & Anko): https://www.youtube.com/watch?v=INnRMphEk28 Mochi ice cream: https://www.youtube.com/watch?v=STHO7bnbB1Y Dango: https://www.youtube.com/watch?v=maUuOALEmZg Other Japanese side dishes Kimpira: https://www.youtube.com/watch?v=Q89Y-qVybLU 3 Side dishes: https://www.youtube.com/watch?v=2Jaauy50uwM Sautéed Broccoli: https://www.youtube.com/watch?v=AZdHI4fxi6c No Recipes on Spicy Edamame: https://www.youtube.com/watch?v=Nh-WeCroo0k Japanese Cooking on chilli garlic Edamame: https://www.youtube.com/watch?v=jDXSoaQARMY #AuthenticJapaneseHomeCooking #EasyJapaneseFood #Edamame