Check out my Guide to Prime Rib here: http://www.seriouseats.com/2014/12/food-lab-guide-to-prime-rib.html The visit to Beast and Cleaver was produced and edited by Jesse Nichols Special thanks to Kevin Smith for letting us shoot in his shop and taking the time to show us his gorgeous meat. Beast and Cleaver is located at 2362 NW 80th St, Seattle, WA 98117. It is an amazing shop that is worth a visit. I don't take sponsorships or do promotions of any kind. The best way to support me if you like my work is to buy my books or join my Patreon. You can get any of my books, The Food Lab, The Wok and Every Night is Pizza Night) wherever books are sold, or you can order signed and personalized copies to be shipped anywhere in the world from here: https://booklarder.com/search?q=kenji Here's my Patreon, where you will find every new video published early and ad-free, typically with fully written step-by-step instructions: https://www.patreon.com/kenjilopezalt Here's my Patreon, where you will find every new recipe video published early and ad-free. This one has a fully written recipe: https://www.patreon.com/kenjilopezalt