Click on the link below for a FREE EBOOK: https://www.juicingmasterclass.com/ Jay teaches you about the value of juicing Zucchini, notice how he almost always uses carrot as a combination with Greens and other green vegetables... Before the trend of juicing celery got to be so popular, Jay was taught by his Master Teacher how powerful celery was, but his teacher said it paled in comparison to that of the Carrot. Today, you hear top nutritionists and juice enthusiasts say that Carrots are filled with way too much sugar... This could not be further from the truth! Carrots have vegetable sugars, which in their raw, living, organic state are delivered by the Enzymes that are bonded to these sugars. More destructive are the sugars that are associated with eating cooked foods, including meat, dairy, and processed foods. Don't juice like the rest... Learn from the best, Jay "The Juiceman" Kordich! To learn more visit: https://www.jaykordich.com/