Chef Tom and Chef Britt go to Central Standard Brewing in Wichita, Ks. to choose a brew for a Summer Brew Cocktail. This is the final episode of our series, "Red, White & Que!" ATBBQ Chefs Tom and Britt will cook up four of their favorite summer BBQ recipes. They meet the vendors who produce the ingredients they need and then make their recipes in the ATBBQ teaching kitchen. Full recipe: https://www.atbbq.com/thesauce/summer-brew/