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2,131 results
Chef Taka Sakaeda demonstrates the techniques you need to know to make professional quality sushi rolls in your own home.
1,398,538 views
1 year ago
Sharpen your knives, break out your bamboo rolling mat, and come to attention because class is back in session! Join Taka ...
4,323,417 views
Professional chef Yuji Haraguchi and home cook Joe are swapping ingredients and hitting the kitchen to make sushi rolls. We set ...
6,628,550 views
17-course, $300 omakase for 16 people a night, 8 people a seating.” Bon Appétit spends a day on the line with Chef Jesse Ito, ...
3,463,346 views
5 months ago
Mark and Eduardo meet with Sean Parker, a charismatic entrepreneur and philanthropist. Mark likes him, Eduardo does not.
615,976 views
4 years ago
When most well-intentioned aid workers hear of a problem they think they can fix, they go to work. This, Ernesto Sirolli suggests, ...
775,365 views
11 years ago
It took 10 years to become the Yakitori Master. I can control butchery. I can control flavor. I can control fire.” Spend a day behind ...
1,147,804 views
ꜱᴀɪʟ ᴛʜᴇ ʜɪɢʜ ꜱᴇᴀꜱ As Harvard student Mark Zuckerberg creates the social networking site that would become known ...
960,913 views
Every second that I am breathing inside of this restaurant, I need to come up with new dishes.” Bon Appétit spends a day on the ...
931,056 views
4 months ago
Spend a day behind the scenes with Executive Chef Fariyal Abdullahi at New York's hottest seafood restaurant, Hav & Mar.
1,487,048 views
In this edition of Epicurious 101, professional chef and chef instructor Frank Proto demonstrates how to cook the best pan-seared ...
1,905,938 views
10 months ago
Renato Albani faz Faustão rir até perder o fôlego com piada no palco #FaustaoNaBand.
4,412,031 views
Subscribe for more content weekly: https://www.youtube.com/channel/UCUeUc0pyc3ssIPsYHFkw7Lw?sub_confirmation=1 My ...
3,912 views
11 months ago
Ninguém precisa apelar para a porrada para resolver seus problemas. Com um bom papo é possível atingir o que você gostaria.
24,419,280 views
6 years ago
Chef Adrienne Cheatham demonstrates how to perfectly poach an egg at brunch-level quality in less than five minutes. Learn how ...
4,092,002 views
SUKIYAKI del nuevo disco "MIMY & TONY" (Prendan el boton CC para que puedan ver los subtitulos) . Estoy tan emocionado de ...
1,481,348 views
Sebastian Yatra – Tacones Rojos With John Legend (Official Video) “Tacones Rojos with John Legend” OUT NOW: ...
25,420,430 views
2 years ago
Taka Sakaeda, executive chef and co-owner of Nami Nori, expertly demonstrates the best method for making restaurant-style fried ...
3,046,241 views
Chef Taka Sakaeda returns for another episode of Epicurious 101, today demonstrating his foolproof method for making white rice ...
213,956 views
ABOUT CONAN O'BRIEN NEEDS A FRIEND Deeper, unboundedly playful, and free from FCC regulations, Conan O'Brien Needs ...
274,202 views