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18,648,136 results
My online course is perfect for someone wanting to learn how to make dry cured meats at home: ...
85,421 views
2 years ago
Today I'm going to show you the easiest way to make Italian Capocollo (capicola, coppa, or gabagool) at home in your refrigerator ...
860,783 views
Harvesting and Curing GARLIC for LONG-TERM Storage We grow and store a year's worth of garlic— no root cellar needed!
49,534 views
1 year ago
Hello everyone! This video is a story of how I cured my own olives at home... I asked my grandmother on the recipe. So this is ...
15,381 views
In this video, you'll find more information on how I use a wine fridge at my house to dry cure meats. I'll take you through the ...
41,306 views
3 years ago
refrigeration time: for every 1000g of muscle refrigerate 24 hours ....2 to 4 C....(36 to 39 f ) pink salt : cure#1 for less than 30days ...
23,855 views
➢ Cop some FIRE iCan SWAG merch on our website to support us! @iCanTHC ☆Mars Hydro has AMAZING lights for your ...
139,402 views
Today we are making the amazing Italian Culatello (in our home refrigerator) You can find a printable recipe here: COMING ...
43,384 views
Today we are making Pastirma/Bastura. A dry curing meat project that's perfect for beginners. You can find a printable recipe for ...
152,907 views
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How to Dry Pork Meat at Home | How to Make Dry Pork Meat | Chef Bilash Dvrma How to make dried meat at home ...
52 views
2 days ago
How To Make Charcuterie! It's easier than you think, and Mike Green from The Brothers Green Eats is today's guest to show you ...
148,875 views
7 years ago
How to grow tobacco series. Color curing my Viginia Tobacco plant leaf, using the towel method. Smooth to smoke as is, but will ...
28,806 views
Today we are making Spanish Dry Cured Lomo!! The first 1000 people to use this link will get a 1 month free trial of Skillshare: ...
101,105 views
Today we are building a biltong box. You can find our blog post on this topic here: COMING SOON Items used in this video: Kotai ...
185,266 views
Have you ever wanted to make your own dry cured meats at home? Here's a great way without breaking the bank. This is the first ...
51,071 views
Salt Curing is something that we need more of in our lives. Just by taking any meat, coating it with salt, and leaving it in a ...
76,450 views
A how to achieve free smoking based on my own opinion. Works well and tastes great. The price is the best part.
55,113 views
4 years ago
We add a little flavor to the show by showing you how the old timers cured meat. Tim Farmer heads back to Bill Dixon's ...
3,259,300 views
13 years ago
OffGridEnclave is an international hub for information, technology, human skill and culture around the subject of living self ...
6,291 views
UPDATE*********** Since making this video, I've modified my process a little resulting in a less salty end product. Instead of ...
1,056,674 views