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83,522 results
Now let's see if this carcass can qualify for the certified Angus beef brand. First and foremost we need to make sure that it's ...
4,852 views
1 year ago
Our guest today is meat scientist, Diana Clark from Certified Angus Beef. Diana knows all things Angus Beef, why the brand was ...
3,206 views
2 years ago
Craving that "fast food" or diner-style burger? The Classic Smashed Burger fits the bill. Ooey gooey cheese is practically dripping ...
11,381,938 views
3 years ago
We're going old school with this Classic Family Meatloaf. Gently mix ingredients, set the shape in a loaf pan, then invert onto a ...
871,428 views
Chef note: oven at 325 F for 15 minutes for medium rare (130 F). Feelin' saucy? Enhance the flavor of tenderloin steaks with a ...
4,927,214 views
Philly Cheese Steaks done right! You can make an authentic cheese steak sandwich at home and it's oh, so amazing. Begin with ...
3,650,732 views
Sharpen your knives! Follow along as Chef Gavin cuts a whole strip loin into mouthwatering steaks, delectable stir fry meat, ...
78,188 views
Treat those you love to this take on a classic, French Onion Soup, with this #CertifiedAngusBeef French Onion Flank Steak ...
2,624 views
8 days ago
This top round roast is easy on the wallet and big on flavor thanks to a simple rub made with salt, pepper, orange zest, coriander ...
426,995 views
4 years ago
One Pan Meals are the best! Gather a pound of ground beef, onion, garlic, and panko, Worcestershire sauce and some spices.
546,376 views
An exclusive peek into the culinary journey of the #CertifiedAngusBeef chefs! ✨🍽️ Craving flavor explosions and a ...
3,645 views
5 months ago
Certified Angus Beef Chefs Michael, Ashley and Gavin share their experiences visiting farms and ranches and how that changes ...
3,583 views
Set oven to 450 F - both to preheat the cast iron and to cook the steak after the sear Talk about "upper crust" cooking -- this classic ...
3,396,873 views
Love ribeye steaks? Consider purchasing a whole ribeye roll, then break it down yourself. Custom cut steaks, roasts and more ...
251,739 views
In this Test Kitchen Tutorial, Chef Gavin shows you how to break down a whole sirloin into smaller pieces. Sometimes the best ...
135,410 views
Want to learn how to make the Best Prime Rib Roast? Cooking this impressive roast is easy with expert tips from the Certified ...
1,891,768 views
5 years ago
Bite-sized chunks of beef in a thick and rich, mahogany-colored sauce make this delicious slow cooker chili recipe irresistible.
1,661,082 views
Smoked brisket is the bee's knees, but you're missing out on legendary flavor if a chuck roast has never entered your smoker!
562,409 views
Sooo good! This spicy smashed burger is bulked up with fried onions -- that's the Oklahoma Onion Burger. Step into the back yard ...
236,407 views
Give your steak a flavor upgrade with a savory addition, like this umami topper. Watch as Chef Michael shows you how to ...
25,247 views